AV-17

Other Food Additives

Product Information

Food additives that do not fall under the 15 main categories—including preservatives, antimicrobial agents, antioxidants, bleaching agents, color fixatives, leavening agents, quality improvement agents, nutritional enriching agents, coloring agents, flavoring agents, seasoning agents, sweeteners, pasting agents, carriers, and emulsifiers—are classified as Other Food Additives.

This category includes substances such as enzyme preparations and silicone resins.

Product item

Lysozyme
Papain
Tenderizer
Odor lessener-H
Odor lessener-C
KM-72GS

Prev Back To List Next

Others are also Reading